The Vegetable Eater: The New Playbook for Cooking Vegetarian -- Cara Mangini, Hardcover

The IACP Award-winning author of The Vegetable Butcher presents simple lessons and 100 recipes that put irresistible, vegetable-forward dishes in every home cook's everyday rotation.

The Vegetable Butcher is back! With simple lessons and recipes that put irresistible, vegetable-forward dishes in every home cook's everyday rotation. IACP Award winner and James Beard Award finalist Cara Mangini (The Vegetable Butcher) presents a foundational education in vegetable cooking in an eminently approachable framework--through uncomplicated lessons with seasonal riffs (think a Vegetable Grain Bowl, Hearty Entr馥 Salad, or Frittata, each with variations for spring, summer, and fall). 35 essential dishes. 3 seasonal variations. More than 100 simple, nourishing, vegetable-forward recipes to put on repeat.

Author: Cara Mangini
Publisher: Workman Publishing
Published: 03/19/2024
Pages: 336
Binding Type: Hardcover
Weight: 2.85lbs
Size: 10.00h x 8.10w x 1.00d
ISBN: 9781523514946

Review Citation(s):
Booklist 03/15/2024 pg. 30

About the Author
CARA MANGINI believes that eating vegetables is one of life's greatest pleasures. Her beloved first book, The Vegetable Butcher, won two IACP Awards and was a James Beard Award Finalist. Her restaurant, Little Eater, was named "one of the 50 best places in the world to eat your vegetables" (Washington Post). She lives in the Bay Area with her family.