The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars -- America's Test Kitchen, Hardcover
Author: America's Test Kitchen
Publisher: America's Test Kitchen
Published: 08/29/2017
Pages: 448
Binding Type: Hardcover
Weight: 3.55lbs
Size: 10.00h x 8.90w x 1.20d
ISBN: 9781940352954
Review Citation(s):
Publishers Weekly 07/03/2017
Library Journal 08/01/2017 pg. 112
Shelf Awareness 11/28/2017
About the Author
America's Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly reputable and recognizable brands of America's Test Kitchen, Cook's Illustrated, and Cook's Country are the work of over 60 passionate chefs based in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous testing to identify the very best. Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza, Lisa McManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!
Product Tags:
America's Test Kitchen, Baking, BEST SELLER, Books, Books › Subjects › Cookbooks, Cookbooks, Cookies, Cooking, Cooking / Wine, Courses & Dishes, Desserts, Food & Wine, Food & Wine › Baking › Cookies, Hardcover, Methods, Perfect Baking Cookbooks, SubjectsContact form
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