John Maxwell Hamilton
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The French 75 -- John Maxwell Hamilton, Hardcover
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In The French 75, John Maxwell Hamilton tracks down the many lives of this protean cocktail. The drink, named by French propagandists during World War I, was said to pack a punch as powerful as that nation's celebrated 75 mm cannon. At the end of the century, the French 75 surfaced at Arnaud's Restaurant and became as entrenched in New Orleans as the famed second line. Hamilton explores the kaleidoscopic variety of the French 75 over the years and across continents.
Author: John Maxwell Hamilton
Publisher: LSU Press
Published: 04/10/2024
Pages: 136
Binding Type: Hardcover
Weight: 0.50lbs
Size: 7.02h x 5.33w x 0.61d
ISBN: 9780807181768
Author: John Maxwell Hamilton
Publisher: LSU Press
Published: 04/10/2024
Pages: 136
Binding Type: Hardcover
Weight: 0.50lbs
Size: 7.02h x 5.33w x 0.61d
ISBN: 9780807181768
About the Author
John Maxwell Hamilton, a former journalist and government official, is the Hopkins P. Breazeale LSU Foundation Professor of Journalism in the Manship School of Mass Communication at LSU and a global fellow at the Woodrow Wilson International Center for Scholars in Washington, DC. He has authored or edited many books, including Journalism's Roving Eye and Manipulating the Masses, both of which won the Goldsmith Book Prize.
Product Tags:
Alcoholic, Alcoholic- General, Beverages, Cocktails, Cooking, Cooking / Wine, Hardcover, History, Iconic New Orleans Cocktails, John Maxwell Hamilton, LSU PressContact form
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