Rowena Scherer
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A Taste of the World: Celebrating Global Flavors (Cooking with Kids) -- Rowena Scherer, Hardcover
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Take a culinary trip around the world from the comfort of your very own kitchen! This globetrotting tome includes 60 delicious recipes meant to introduce new flavors and new cultures to cooking companions of all ages. "A Taste of the World is an attractive global cooking introduction--an amuse-bouche to give budding cooks a taste for international flavors and world cultures." --Foreword Reviews From Rowena Scherer, founder of Eat2Explore, A Taste of the World is a carefully curated collection of recipes celebrating global cuisine and designed to be made by families with kids of all ages. Each recipe is a full meal and includes step-by-step instructions so parents can safely have their kids join in the fun while learning about other cultures through their traditional foods. A Taste of the World offers:
- 64 kid-friendly recipes ranging from Pork Katsu from Japan and Vegetable Korma from India to Lamb Kebabs from Morocco and Black Bean Enchiladas from Mexico.
- Short selections of facts of twenty different countries as well as adorable in-color illustrations of their landmarks.
- Full-color photographs of each finished dish and the steps along the way. A Taste of the World is a truly fun--and very tasty--cookbook for the whole family!
Author: Rowena Scherer
Publisher: Collective Book Studio
Published: 02/27/2024
Pages: 232
Binding Type: Hardcover
Weight: 2.33lbs
Size: 9.50h x 7.50w x 0.55d
ISBN: 9781685551728
Review Citation(s):
Foreword 12/27/2023
Booklist 02/01/2024 pg. 9
- 64 kid-friendly recipes ranging from Pork Katsu from Japan and Vegetable Korma from India to Lamb Kebabs from Morocco and Black Bean Enchiladas from Mexico.
- Short selections of facts of twenty different countries as well as adorable in-color illustrations of their landmarks.
- Full-color photographs of each finished dish and the steps along the way. A Taste of the World is a truly fun--and very tasty--cookbook for the whole family!
Author: Rowena Scherer
Publisher: Collective Book Studio
Published: 02/27/2024
Pages: 232
Binding Type: Hardcover
Weight: 2.33lbs
Size: 9.50h x 7.50w x 0.55d
ISBN: 9781685551728
Review Citation(s):
Foreword 12/27/2023
Booklist 02/01/2024 pg. 9
Product Tags:
Collective Book Studio, Cooking, Cooking / Wine, Cooking for Kids, Cooking with Kids, Hardcover, International, Regional & Cultural, Rowena SchererContact form
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