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A Real Southern Cook: In Her Savannah Kitchen -- Dora Charles, Hardcover ~~$30.00~~ $20.99 /
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African-American Heritage Cookbook: Traditional Recipes and Fond Remembrances from Alabama's Renowned Tuskegee Institute -- Carolyn Q. Tillery, Hardcover ~~$28.00~~ $19.99 /
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Danni's Juke Joint Comfort Food Cookbook: Modern-Day Recipes, OLE Skool Flavas -- Danni Rose, Hardcover ~~$35.00~~ $23.99 /
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Fix Me a Plate: Traditional and New School Soul Food Recipes from Scotty Scott of Cook Drank Eat -- Scotty Scott, Paperback ~~$22.99~~ $15.99 /
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Food Family Repeat: Recipes for Making Every Day a Celebration: A Cookbook -- Keyshawn Hudson, Hardcover ~~$29.99~~ $20.99 /
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From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen -- Snoop Dogg, Hardcover ~~$24.95~~ $17.99 /
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Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook -- Toni Tipton-Martin, Hardcover ~~$35.00~~ $23.99 /
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Louie's Backyard Cookbook: Irresistible Island Dishes and the Best Ocean View in Key West -- Michael Stern, Paperback ~~$14.99~~ $11.99 /
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Somethin' Outta Nothin': 100 Creative Comfort Food Recipes for Everyone -- Lorenzo Espada, Hardcover ~~$32.00~~ $21.99 /
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Tanya Holland's California Soul: Recipes from a Culinary Journey West [A Cookbook] -- Tanya Holland, Hardcover ~~$35.00~~ $23.99 /
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The Betty Crocker Cookbook, 13th Edition: Everything You Need to Know to Cook Today -- Betty Crocker, Hardcover ~~$32.50~~ $21.99 /
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The Rise: Black Cooks and the Soul of American Food: A Cookbook -- Marcus Samuelsson, Hardcover ~~$38.00~~ $25.99 /
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Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations -- Nicole A. Taylor, Hardcover ~~$29.99~~ $20.99 /
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Who's Your Mama, Are You Catholic, and Can You Make a Roux? -- Marcelle Bienvenu, Hardcover ~~$48.00~~ $31.99 /
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Zahav: A World of Israeli Cooking -- Michael Solomonov, Hardcover ~~$40.00~~ $26.99 /