Archana Mundhe
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The Essential Indian Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker -- Archana Mundhe, Hardcover
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This authorized collection of 75 simplified Indian classics for the immensely popular electric pressure cooker, the Instant Pot, is a beautifully photographed, easy-to-follow source for flavorful weekday meals. The Essential Indian Instant Pot Cookbook is your source for quick, flavorful Indian favorites and contemporary weekday meals. With 75 well-tested recipes authorized by Instant Pot covering every meal of the day, this is a go-to resource for classic chicken, lamb, and vegetarian curries; daals, soups, and seafood like fennel and saffron spiced mussels; breakfast delights like spicy frittata and ginger almond oatmeal; and sweet treats like rose milk cake and fig and walnut halwa.
Author: Archana Mundhe
Publisher: Ten Speed Press
Published: 10/16/2018
Pages: 176
Binding Type: Hardcover
Weight: 1.35lbs
Size: 9.10h x 8.00w x 0.80d
ISBN: 9780399582639
Author: Archana Mundhe
Publisher: Ten Speed Press
Published: 10/16/2018
Pages: 176
Binding Type: Hardcover
Weight: 1.35lbs
Size: 9.10h x 8.00w x 0.80d
ISBN: 9780399582639
About the Author
ARCHANA MUNDHE is a software engineer turned recipe developer, cooking instructor, and food blogger who writes at Ministry of Curry. Born and raised in western India, Mundhe now cooks and writes in New Jersey, where she lives with her husband and their two sons.
Product Tags:
Archana Mundhe, Cooking, Cooking / Wine, Hardcover, Indian & South Asian, Methods, One-dish meals, Pressure Cooking, Quick & Easy, Regional & Cultural, Ten Speed PressContact form
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