Burgers: 60 Tasty Recipes for Perfect Patties, from Beef to Bean -- Ryland Peters & Small, Hardcover

Discover an endless array of burgers, both meat and plant-based, in this exciting collection of the world's most popular fast-food dish.

Whether you are after the biggest, meatiest tower or a light and delicious vegan number made with fresh nutritious sauces, find your perfect patty right here in these pages. Serve the simpler recipes for weeknight family dinners, slinky sliders are perfect for entertaining friends, and you could even use the best gourmet recipe to woo someone special. There is a burger here to suit every occasion, taste, craving, and dietary requirement. Break away from the standard cheese and bacon topping and seek out all manner of new flavors and toppings. Mouth-watering recipes to try in this book include Classic Restaurant Burgers with Bacon, Cheese and Pickles; Mexican Burgers with Homemade Guacamole and Fresh Tomato Salsa; Lamb and Feta Burgers with Homemade Tzatziki; Root Veggie Burgers with Fresh Guacamole; Pork and Caramelized Apple Sliders; and Beef Sliders with Mozzarella Pearl Centres in Mini Ciabatta.

Author: Ryland Peters & Small
Publisher: Ryland Peters & Small
Published: 05/14/2024
Pages: 128
Binding Type: Hardcover
Weight: 0.65lbs
Size: 6.50h x 6.40w x 0.60d
ISBN: 9781788796002

About the Author
A new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters & Small, and originally created by our highly-regarded cookery authors.