Jan Thorbecke Jan Thorbecke Verlag
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At the Table in Paris: Recipes from the Best Caf?s and Bistros -- Jan Thorbecke Jan Thorbecke Verlag, Hardcover
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At the Table in Paris invites readers to take a culinary stroll through the City of Light, along the Seine, over the Pont Neuf, to the Eiffel Tower, while taking little pit stops at street cafés to experience the food and drink on offer. With 40 typical French recipes, from breakfast right through to dinner and dessert, as well as information on what to do and where to go, this is a cookbook like no other. Discover the best green spaces to enjoy a picnic and feel inspired by time spent at the city's famous bistros to whip up your own version of Moules Frites, Coq Au Vin, or Crème Brûlée. At the Table in Paris celebrates all this city has to offer when it comes to food, drink, and must-see places.
Author: Jan Thorbecke Verlag
Publisher: Hardie Grant Books
Published: 02/06/2024
Pages: 128
Binding Type: Hardcover
Weight: 1.33lbs
Size: 9.48h x 7.76w x 0.45d
ISBN: 9781784886912
Author: Jan Thorbecke Verlag
Publisher: Hardie Grant Books
Published: 02/06/2024
Pages: 128
Binding Type: Hardcover
Weight: 1.33lbs
Size: 9.48h x 7.76w x 0.45d
ISBN: 9781784886912
About the Author
Conceived and edited by Jan Thorbecke Verlag
Product Tags:
Cooking, Cooking / Wine, French, Hardcover, Jan Thorbecke Jan Thorbecke Verlag, Quadrille Publishing, Regional & CulturalContact form
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