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      Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book] -- Marc Vetri, Hardcover
      Regular price $32.50 Sale price$21.99
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      Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] -- Marc Vetri, Hardcover
      Regular price $29.99 Sale price$19.99
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      Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook] -- Marc Vetri, Hardcover
      Regular price $29.99 Sale price$19.99