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Coming Soon - Weta Warehouse Collectibles

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Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book] -- Nichole Accettola, Hardcover ~~$29.99~~ $20.99 /
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Sheet Pan Sweets: Simple, Streamlined Dessert Recipes -- Molly Gilbert, Paperback ~~$22.99~~ $15.99 /
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Simple French Baking: Over 80 Sweet Recipes for the Home Cook -- Manon Lagrève, Hardcover ~~$24.95~~ $17.99 /
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Simple Pleasures: Easy Recipes for Everyday Indulgence -- Emma Fontanella, Hardcover ~~$32.00~~ $21.99 /
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Sizzle & Drizzle: The Green Edition: Over 100 Essential Bakes, Recipes and Tips -- Nancy Birtwhistle, Hardcover ~~$24.99~~ $17.99 /
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Small Batch Bakes: Baking Cakes, Cookies, Bars and Buns for One to Six People -- Edd Kimber, Hardcover ~~$24.99~~ $17.99 /
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Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats -- Jessie Sheehan, Hardcover ~~$28.00~~ $19.99 /
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Snacking Bakes: Simple Recipes for Cookies, Bars, Brownies, Cakes, and More -- Yossy Arefi, Hardcover ~~$25.00~~ $17.99 /
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Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book -- Yossy Arefi, Hardcover ~~$24.00~~ $16.99 /
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Somethin' Outta Nothin': 100 Creative Comfort Food Recipes for Everyone -- Lorenzo Espada, Hardcover ~~$32.00~~ $21.99 /
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Sourdough Cookbook for Beginners: A Step-By-Step Introduction to Make Your Own Fermented Breads -- Eric Rusch, Paperback ~~$17.99~~ $12.99 /
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Start Here: Instructions for Becoming a Better Cook: A Cookbook -- Sohla El-Waylly, Hardcover ~~$45.00~~ $29.99 /
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Starter Sourdough: The Step-By-Step Guide to Sourdough Starters, Baking Loaves, Baguettes, Pancakes, and More -- Carroll Pellegrinelli, Paperback ~~$15.99~~ $11.99 /
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Still We Rise: A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes -- Erika Council, Hardcover ~~$26.00~~ $17.99 /
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Sweet Tooth: 100 Desserts to Save Room for (a Baking Book) -- Sarah Fennel, Hardcover ~~$35.00~~ $23.99 /
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Tartine Bread -- Elisabeth Prueitt, Hardcover ~~$40.00~~ $26.99 /
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Tarts Anon: Sweet and Savoury Tart Brilliance -- Gareth Whitton, Hardcover ~~$35.00~~ $23.99 /
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Taste of Home All New Christmas Cookies: 143 Sweet Specialties Sure to Make Your Holiday Merry and Bright -- Taste of Home, Spiral ~~$14.99~~ $10.99 /
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Taste of Home All-American Cookbook: 370 Ways to Savor the Flavors of the USA -- Taste of Home, Hardcover ~~$24.99~~ $17.99 /
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Taste of Home Ultimate Baking Cookbook: 575+ Recipes, Tips, Secrets and Hints for Baking Success -- Taste of Home, Spiral ~~$24.99~~ $17.99 /
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Tasty Dessert: All the Sweet You Can Eat (an Official Tasty Cookbook) -- Tasty, Hardcover ~~$19.99~~ $13.99 /
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The Artisanal Kitchen: Jewish Holiday Baking: Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More -- Uri Scheft, Hardcover ~~$12.95~~ $9.99 /
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The Baking Bible -- Rose Levy Beranbaum, Hardcover ~~$40.00~~ $26.99 /
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The Best of Artisan Bread in Five Minutes a Day: Favorite Recipes from Breadin5 -- Jeff Hertzberg, Hardcover ~~$32.50~~ $21.99 /
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The Blood Sugar Balance Cookbook: 100 Delicious Recipes That Let You Ditch the Crave, Crash, Fat-Storing Cycle and Heal Your Metabolism -- Meredith Mann, Paperback ~~$26.99~~ $18.99 /
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The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread [A Baking Book] -- Peter Reinhart, Hardcover ~~$40.00~~ $26.99 /
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The Cake Bible -- Rose Levy Beranbaum, Hardcover ~~$40.00~~ $26.99 /
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The Cake Bible, 35th Anniversary Edition -- Rose Levy Beranbaum, Hardcover ~~$45.00~~ $29.99 /
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The Chocolate Chip Cookie Book: Classic, Creative, and Must-Try Recipes for Every Kitchen -- Katie Jacobs, Hardcover ~~$29.99~~ $20.99 /
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The Chocolate Spoon: Italian Sweets from the Silver Spoon -- The Silver Spoon Kitchen, Hardcover ~~$49.95~~ $33.99 /
Sale

The Christmas Baking Cookbook: 'Tis the Season for 100+ Festive Treats -- Editors of Cider Mill Press, Hardcover ~~$24.99~~ $17.99 /

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