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Coming Soon - Weta Warehouse Collectibles

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Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book -- Claire Saffitz, Hardcover ~~$35.00~~ $23.99 /
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Disney Princess Baking: 60+ Royal Treats Inspired by Your Favorite Princesses, Including Cinderella, Moana & More -- Weldon Owen, Hardcover ~~$19.99~~ $13.99 /
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Dolci!: American Baking with an Italian Accent: A Baking Cookbook -- Renato Poliafito, Hardcover ~~$38.00~~ $25.99 /
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Dorie's Cookies -- Dorie Greenspan, Hardcover ~~$37.50~~ $25.99 /
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Einkorn: Recipes for Nature's Original Wheat: A Cookbook -- Carla Bartolucci, Paperback ~~$25.00~~ $17.99 /
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Elegant One-Pan Cakes: 60 Effortless Recipes for Stunning Bakes -- Sonali Ghosh, Paperback ~~$23.99~~ $16.99 /
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Emeril Lagasse Power Air Fryer 360 Cookbook: 800 Quick and Easy Emeril Lagasse Power Air Fryer Recipes That Your Whole Family Will Love -- James a. Johnson, Hardcover ~~$21.99~~ $19.99 /
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Everyday Bread: 100 Recipes for Baking Bread on Your Schedule -- America's Test Kitchen, Hardcover ~~$35.00~~ $23.99 /
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Everyday Grand: Soulful Recipes for Celebrating Life's Big and Small Moments: A Cookbook -- Jocelyn Delk Adams, Hardcover ~~$32.50~~ $21.99 /
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Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home [A Baking Book] -- Ken Forkish, Hardcover ~~$35.00~~ $23.99 /
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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] -- Ken Forkish, Hardcover ~~$35.00~~ $23.99 /
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Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe -- Joanne Chang, Hardcover ~~$35.00~~ $23.99 /
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Gateau: The Surprising Simplicity of French Cakes -- Aleksandra Crapanzano, Hardcover ~~$35.00~~ $23.99 /
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Gingerbread Baby -- Jan Brett, Board Book ~~$9.99~~ $7.99 /
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Giuseppe's Easy Bakes: Sweet Italian Treats -- Giuseppe Dell'anno, Hardcover ~~$32.50~~ $21.99 /
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Giuseppe's Italian Bakes: Over 60 Classic Cakes, Desserts and Savory Bakes -- Giuseppe Dell'anno, Hardcover ~~$32.50~~ $21.99 /
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Good Vibes Baking: Bakes to Make Your Soul Shine and Your Taste Buds Sing -- Sandro Farmhouse, Hardcover ~~$30.00~~ $20.99 /
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Great British Baking Show: Favorite Flavors -- Paul Hollywood, Hardcover ~~$35.00~~ $23.99 /
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Holiday Cookies: Over 100 Very Merry Recipes -- Brian Hart Hoffman, Hardcover ~~$34.95~~ $23.99 /
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How Can It Be Gluten Free Cookbook Collection: 350+ Groundbreaking Recipes for All Your Favorites -- America's Test Kitchen, Hardcover ~~$45.00~~ $29.99 /
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I'll Bring the Cake: Recipes for Every Season and Every Occasion -- Mandy Merriman, Hardcover ~~$40.00~~ $26.99 /
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Larousse Patisserie and Baking: The Ultimate Expert Guide, with More Than 200 Recipes and Step-By-Step Techniques -- Larousse, Hardcover ~~$60.00~~ $39.99 /
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Let's Bake Bread!: A Family Cookbook to Foster Learning, Curiosity, and Skill Building in Your Kids -- Bonnie Ohara, Hardcover ~~$30.00~~ $20.99 /
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Little Helpers Toddler Cookbook: Healthy, Kid-Friendly Recipes to Cook Together -- Heather Wish Staller, Paperback ~~$14.99~~ $10.99 /
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Love Is a Pink Cake: Irresistible Bakes for Morning, Noon, and Night -- Claire Ptak, Hardcover ~~$35.00~~ $23.99 /
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Magnolia Table, Volume 2: A Collection of Recipes for Gathering -- Joanna Gaines, Hardcover ~~$35.00~~ $23.99 /
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Magnolia Table: A Collection of Recipes for Gathering -- Joanna Gaines, Hardcover ~~$29.99~~ $20.99 /
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Mary Berry's Baking Bible: Revised and Updated: With Over 250 New and Classic Recipes -- Mary Berry, Hardcover ~~$40.00~~ $26.99 /
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Mary Berry's Complete Cookbook: Over 650 Recipes -- Mary Berry, Hardcover ~~$40.00~~ $26.99 /
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Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book] -- Marc Vetri, Hardcover ~~$32.50~~ $21.99 /
Sale

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook] -- Marc Vetri, Hardcover ~~$29.99~~ $20.99 /

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